Obtained with the cold-pressing method from the hand-picked early harvest green olives of Akhisar and bottled in the most natural way.
EARLY HARVEST means olives were harvested during the September-October months while they were still green.
COLD PRESSED means while olives were processed the temperature never exceed 27 °C.
- Harvest Time: Early harvest
- Methood: Organic Natural Extra Virgin Olive Oil
- Region: Akhisar (Western Turkey)
- Taste: Balanced
- Acidity: 0,5% at max
- Packaging: 500 ml Glass